Fresh 2026 Stock!
Sugary dough and gassy spice—a decadent hybrid with heavyweight calm and designer flavor.
Biscotti is a potent indica-leaning hybrid bred from Gelato 25 × South Florida OG, delivering dessert-sweet richness layered with sharp fuel and old-school kush depth. Popularized by West Coast breeders and connoisseurs, Biscotti is known for its syrupy terpene profile, dense resin production, and slow-rolling, body-focused effects.
The Gelato 25 side brings creamy sweetness, smooth smoke, and euphoric lift, while South Florida OG anchors the experience with pungent gas, earthy spice, and physical weight. Together they create a cultivar that feels indulgent yet powerful—dessert on the nose, knockout in effect.
The buds are thick, compact, and heavily stacked, often medium to large with a tight, sculpted structure. Coloration ranges from forest green to deep violet and plum, frequently dusted with a dramatic coat of milky white trichomes. Rust-orange pistils weave through the flower, and the texture is dense, sticky, and slightly greasy—breaking apart with resistance and strong aroma release.
On the nose, Biscotti is loud and unmistakable. Sweet cookie dough and vanilla sugar hit first, quickly followed by cracked black pepper, diesel fuel, and herbal kush. When ground, deeper notes of espresso, dark chocolate, and earthy spice emerge. The inhale is creamy and sweet with gassy undertones; the exhale finishes spicy, fuel-forward, and lingering with a baked-goods richness.
Dominant terpenes commonly include caryophyllene, limonene, and myrcene, with frequent linalool presence—supporting its calming, mood-lifting, and body-melting effects.
THC content typically falls between 23–28%, with some cuts testing higher. Effects build steadily: an initial wave of euphoria and mental ease gives way to deep physical relaxation and slowed momentum. Expect heavy limbs, softened focus, and a tranquil, slightly hazy headspace—ideal for evening use, stress relief, and unwinding after a long day.
Quick Facts
Product: Flower
Genetics: Gelato 25 × South Florida OG
THC Content: ~23–28%
Aroma & Flavor: Cookie dough, vanilla, diesel, black pepper, earthy kush
Texture: Dense, sticky, trichome-rich; green to purple hues with orange pistils
Effects: Euphoric onset, deep body relaxation, calming heaviness, stress relief
Best Uses: Evening wind-down, anxiety reduction, appetite stimulation, pain management
Why It’s Special
Biscotti blends dessert-grade sweetness with unapologetic gas, creating a flavor profile that’s rich, loud, and instantly recognizable. Its effects are slow, heavy, and comforting without being chaotic—making it a favorite among those who appreciate high THC, dense terpene structure, and a luxurious, end-of-day smoke. If you like sweet strains with real knockout power, Biscotti earns its reputation bite after bite.
Fresh 2026 Stock!
Sugary dough and gassy spice—a decadent hybrid with heavyweight calm and designer flavor.
Biscotti is a potent indica-leaning hybrid bred from Gelato 25 × South Florida OG, delivering dessert-sweet richness layered with sharp fuel and old-school kush depth. Popularized by West Coast breeders and connoisseurs, Biscotti is known for its syrupy terpene profile, dense resin production, and slow-rolling, body-focused effects.
The Gelato 25 side brings creamy sweetness, smooth smoke, and euphoric lift, while South Florida OG anchors the experience with pungent gas, earthy spice, and physical weight. Together they create a cultivar that feels indulgent yet powerful—dessert on the nose, knockout in effect.
The buds are thick, compact, and heavily stacked, often medium to large with a tight, sculpted structure. Coloration ranges from forest green to deep violet and plum, frequently dusted with a dramatic coat of milky white trichomes. Rust-orange pistils weave through the flower, and the texture is dense, sticky, and slightly greasy—breaking apart with resistance and strong aroma release.
On the nose, Biscotti is loud and unmistakable. Sweet cookie dough and vanilla sugar hit first, quickly followed by cracked black pepper, diesel fuel, and herbal kush. When ground, deeper notes of espresso, dark chocolate, and earthy spice emerge. The inhale is creamy and sweet with gassy undertones; the exhale finishes spicy, fuel-forward, and lingering with a baked-goods richness.
Dominant terpenes commonly include caryophyllene, limonene, and myrcene, with frequent linalool presence—supporting its calming, mood-lifting, and body-melting effects.
THC content typically falls between 23–28%, with some cuts testing higher. Effects build steadily: an initial wave of euphoria and mental ease gives way to deep physical relaxation and slowed momentum. Expect heavy limbs, softened focus, and a tranquil, slightly hazy headspace—ideal for evening use, stress relief, and unwinding after a long day.
Quick Facts
Product: Flower
Genetics: Gelato 25 × South Florida OG
THC Content: ~23–28%
Aroma & Flavor: Cookie dough, vanilla, diesel, black pepper, earthy kush
Texture: Dense, sticky, trichome-rich; green to purple hues with orange pistils
Effects: Euphoric onset, deep body relaxation, calming heaviness, stress relief
Best Uses: Evening wind-down, anxiety reduction, appetite stimulation, pain management
Why It’s Special
Biscotti blends dessert-grade sweetness with unapologetic gas, creating a flavor profile that’s rich, loud, and instantly recognizable. Its effects are slow, heavy, and comforting without being chaotic—making it a favorite among those who appreciate high THC, dense terpene structure, and a luxurious, end-of-day smoke. If you like sweet strains with real knockout power, Biscotti earns its reputation bite after bite.