Non più in vendita su Little Biggy
Rimosso il 8 Jul 2026
€11.99 - €218.33Ultimo prezzo noto
Varianti5
| Variante | Ultimo prezzo noto | /g |
|---|---|---|
| 1 g ❌$̶18✅ | €11.99 | €11.99 |
| 3.5 g ❌$̶42.5✅ | €29.97 | €8.56 |
| 7 g ❌$̶75✅ | €57.79 | €8.26 |
| 14 g ❌$̶145✅ | €113.44 | €8.10 |
| 28 g ❌$̶285✅ |
Non più in vendita su Little Biggy
Rimosso il 8 Jul 2026
| Variante | Ultimo prezzo noto | /g |
|---|---|---|
| 1 g ❌$̶18✅ | €11.99 | €11.99 |
| 3.5 g ❌$̶42.5✅ | €29.97 | €8.56 |
| 7 g ❌$̶75✅ | €57.79 | €8.26 |
| 14 g ❌$̶145✅ | €113.44 | €8.10 |
| 28 g ❌$̶285✅ |
| €218.33 |
| €7.80 |
Warm spiced sweetness with indulgent cookie-butter depth and velvety calm. Biscoff (also seen as Bizcoff) is an indica-dominant, dessert-forward cultivar name most commonly used to describe phenotypes or branded cuts inspired by Biscotti. Rather than representing a single stabilized genetic line, Biscoff is typically positioned around a rich, bakery-style terpene profile emphasizing sweet spice and caramelized depth. Genetically, Biscoff is often associated with Biscotti lineage—derived from South Florida OG × Gelato #25—though exact genetics may vary depending on the grower or brand. This connection informs its dense structure, high resin output, and balanced hybrid effects leaning toward physical relaxation. Visually, Biscoff produces compact, medium-to-large buds with a tight, indica-leaning structure. Coloration typically ranges from deep green to muted olive, sometimes accented by subtle purple hues. Bright orange pistils weave through the flower, while a thick layer of milky trichomes gives the surface a frosted, sugar-dusted appearance. Texture is dense and slightly tacky, reflecting strong resin production. The aroma is rich and dessert-like—freshly baked cookies lead, supported by notes of warm spice, brown sugar, and light earthiness. Subtle hints of vanilla and creamy sweetness emerge as the flower is broken apart. On the inhale, flavors deliver smooth cookie dough sweetness with touches of cinnamon and caramel; the exhale introduces mild herbal depth and a lingering, buttery finish reminiscent of spiced biscuit spread. Dominant terpenes commonly include caryophyllene, limonene, and myrcene, occasionally supported by linalool. This combination contributes to its calming body effects alongside a gentle, mood-lifting cerebral layer. THC levels typically fall in the 20–25% range, depending on cultivation and phenotype. Effects begin with a subtle mental ease—promoting relaxation and light creative thought—before transitioning into a soothing, body-centered calm. While not immediately sedating, higher doses can become more deeply relaxing and may lead to couch-lock. Quick Facts Product: Flower Genetics: Biscotti-derived / phenotype-dependent (South Florida OG × Gelato #25 lineage) THC Content: ~20–25% Aroma & Flavor: Sweet cookie, caramel, baking spice, earthy undertones Texture: Dense, resinous buds with frosty trichome coverage and orange pistils Effects: Relaxing, lightly euphoric, body-forward calm with mild creative lift Best Uses: Evening sessions, stress relief, unwinding, low-key creative time Why It’s Special Biscoff stands out as a flavor-driven reinterpretation of Biscotti, leaning heavily into its dessert-like terpene expression. While not a formally recognized standalone cultivar, its identity is defined by a consistently rich sensory profile—evoking spiced cookies, caramel sweetness, and comforting depth. For consumers drawn to indulgent, bakery-style strains with balanced relaxation, Biscoff delivers a familiar yet elevated twist on a modern classic.
